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RECIPE EBOOK + CHENGDU GUIDE

RECIPE EBOOK + CHENGDU GUIDE - Main image
$2.5 $5 In stock

Category: Accessoires

Le guide numérique de plus de 30 pages, méticuleusement recherché et conçu par Jing Gao, fondatrice de Fly By Jing, sur Chengdu. Un regard curaté sur le meilleur de la gastronomie, des boissons et de l'exploration dans la ville la plus décontractée de Chine. Vous recevrez également un livret de recettes numériques rempli de favoris sichuanais comme le Mapo Tofu, les nouilles Dan Dan et le porc deux fois cuit.

Customer Reviews (4.6 / 5 · 5 reviews)

Ruby B. ★★★★★

The layout alone is worth it—every page feels like a little map of where to wander next, and the food picks are spot-on for someone who likes hole-in-the-wall spots over tourist traps. I flipped through it on my flight and already dog-eared a dozen places I’d never have found on my own.

James ★★★★★

I’ve been to Chengdu twice and still found new spots in the eating and drinking guide that I’d never heard of before — the 30+ pages feel dense but never overwhelming. The restaurant picks alone are worth it, and the writing has this personal, insider tone that makes me want to book a flight back to

Sophia T. ★★★★★

The layout is so thoughtfully designed; just flipping through the pages makes me feel like I'm strolling through the city's backstreets. I've already used the guide to plan a full day of drinking and eating, and the restaurant picks alone are worth the download. The Chengdu recommendations feel genu